Preorder for Thanksgiving: Please choose your pickup day above and again at checkout.
Small batch, handcrafted, naturally leavened hearth bread made right in the Old House Kitchen at Appleton Farms by local baker, Jess Wagoner. This loaf is made exclusively with locally grown, freshly milled grain by Ground Up Grain in Hadley, MA. Freshly baked to order on the morning selected for pickup.
Ingredients: Wheat Flour (Ground Up Grain hard red Glenn and soft white Harris), Whey, Sourdough Starter (Wheat Flour, Water), Butter, Sugar, Salt, Yeast
Contains: Wheat & Dairy
Please Note: This is a pre-order from Appleton Farm. We do not offer discounts or refunds if you are unable to pick up as all of our items are made to order.