A Drinkable Feast - A Cocktail Companion to 1920's Paris

A Drinkable Feast - A Cocktail Companion to 1920's Paris

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In the Prohibition era, American cocktail enthusiasts flocked to the one place that would have them--Paris.

In this sweeping look at the City of Light, cocktail historian Philip Greene follows the notable American ex-pats who made themselves at home in Parisian cafes and bars, from Ernest Hemingway, F. Scott Fitzgerald, and Gertrude Stein to Picasso, Coco Chanel, Cole Porter, and many more.

A Drinkable Feast reveals the history of more than 50 cocktails: who was imbibing them, where they were made popular, and how to make them yourself from the original recipes of nearly a century ago.

Hardcover
Length: 288 pages
Size: 6" x 8"