Crafted in Boston, these sausages are made with fresh, quality ingredients, and never any additives or preservatives. Pork, Beef, Lamb, Chicken and Turkey varieties.
BRATWURST
Our version of a classic German sausage is made with fresh ground pork and a blend of spices that gives the bratwurst its distinct flavor profile. These sausages can be braised in beer or simply grilled over an open flame. Coarse mustard & relish are great accompaniments to bratwurst.
BREAKFAST
Fresh herbs, brown sugar, pure maple syrup, spices and touch of heat make this a great option to pair with eggs, use in omelettes or to enjoy on it’s own.
CHICKEN & APPLE
Fresh ground chicken is seasoned with 100% pure reduced cider, apples, roasted garlic and fresh sage. This is a nice option for a sliced sausage sandwich with brie, grape chutney, arugula and shaved fennel.
CHIPOTLE CHICKEN & LIME
Fresh ground chicken is mixed with chipotle chilies, roasted garlic, fresh cilantro and lime zest. This sausage is a great option for fresh authentic tacos.
CHICKEN BRATWURST
Our version of a classic German sausage is made with fresh ground chicken and a blend of spices that gives the bratwurst its distinct flavor profile. These sausages can be braised in beer or grilled over an open flame. Coarse mustard & relish are great accompaniments to bratwurst.
CHICKEN ITALIAN HOT OR SWEET
A coarse ground sausage seasoned with whole fennel seeds and crushed red pepper. The Italian sausage makes a great sub with caramelized onions and peppers. Available in both hot & sweet.
CHICKEN & MAPLE
Fresh ground chicken is seasoned with 100% pure maple syrup, roasted garlic, onion and a touch of crushed red pepper for a little heat. This sausage is best grilled over medium heat. cooking over too high a heat will tend to burn the sugar in the maple syrup.
CHICKEN & ROSEMARYÂ
Fresh ground chicken is mixed with fresh rosemary, roasted garlic and a hint of brown sugar. This is a nice option if you like a flavorful, light sausage.
CHICKEN & SPINACH
Fresh ground chicken thighs are mixed with fresh spinach, basil and sundried tomatoes. This sausage is perfect for flavorful meatballs, served with a classic risotto or on a baguette with goat cheese.
CHORIZO
Mexican style fresh sausage is flavored with garlic, vinegar, oregano & spices. Another nice option for fresh tacos or with eggs and cotija cheese.
ITALIAN HOT OR SWEET
A coarse ground sausage seasoned with whole fennel seeds and crushed red pepper. The Italian sausage makes a great sub with caramelized onions and peppers. Available in both hot & sweet.
MERGUEZ
A classic North African Lamb sausage is made with fresh garlic, cilantro and harissa. Serve with cous cous or a chickpea stew.Â
TURKEY & CRANBERRY
Fresh ground turkey thighs are mixed with dried cranberries, roasted garlic, fresh sage & dried apples. This is Thanksgiving in a sausage. Best grilled over medium heat.
TURKEY SWEET ITALIAN
This classic sausage is seasoned with fennel, crushed red pepper & garlic. This is a nice addition to any pasta dish.
TEXAS HOT LINKS
A spicy pork sausage flavored with beer, fresh jalapenos, garlic & spices. This is best cooked over a charcoal grill or smoker to achieve true smoke flavor. Can be used in gumbo, jambalaya, grilled on skewers with shrimp & veggies or on a bun with spicy mustard.Â
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