Ingredients: Brussels Sprouts, Squash, Mozzarella Cheese, Parmesan Cheese, Cheddar Cheese, Whole Milk, Mapleline Farm Heavy Cream, Butter, Ground Up Grain Flour Blend (Hard Res Winter Wheat, Soft White Winter Wheat ),Appleton Red Onion, Garlic, Sage, Rosemary, Thyme, Maple Syrup, Salt, Bay Leaf, Nutmeg, Black Pepper, Olive Oil
Trustees Braised Beef
Ingredients: Trustees Grown Beef, Appleton Farms vegetable broth, Appleton Farms onions, red wine, garlic, salt, pepper.
Ratatouille Pasta Bake with Appleton Vegetables
Ingredients: Appleton eggplant, Appleton Zucchini, Appleton Summer Squash, Raosted Appleton Onions,Durum Wheat Semolina Pasta, Tomato Sauce (Olive Oil, Onions, Garlic, Tomato Paste, San Marzano Tomatoes, a Splash of Ronnybrook Heavy Cream, Oregano, Basil, Salt), Mozzarella, Parmesan.
Contains: Wheat, Dairy
Trustees Pork Ricotta Pasta Bake
Ingredients: Trustees Ground Pork Bolognese (Trustees Ground Pork, San Marzano Tomatoes, Onion, Red Wine, Poached Garlic, Basil, Oregano, Thyme, Garlic Powder, Onion Powder, Agave, Crushed Red Pepper, Organic Olive Oil, Salt, Pepper) Ricotta, Mozzarella Cheese, Parmesan Cheese, Pasta.
BAKED PASTA WITH
ROASTED SQUASH SAUCE
Ingredients: Pasta, roasted butternut squash, Appleton Farms
onions, garlic, heavy cream, sour cream, Appleton Farms vegetable broth, maple syrup, cheddar cheese, parmesan cheese, sage, thyme, cumin, nutmeg, salt pepper, olive oil.
Contains: Wheat and Milk. Made in a facility that processes wheat, dairy, eggs, coconut, soy
and tree nuts.
Keep frozen until ready to bake. Thaw completely. Remove lid and cover with foil. Bake at 350 degrees for 30-35 min. Remove foil halfway through to brown.
Packed on: 10/06/22
Use by: 04/06/23
Weight: 32 oz
Made in a facility that processes wheat, dairy, eggs, coconut, soy and tree nuts