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Fish Pepper (hot)

Fish Pepper (hot)

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$2.00
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$2.00
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Beautiful, hot African-American heirloom with variegated foliage and fruit. Ripens from green/cream to orange to red. Historically used in Maryland crab-houses. Medium/high heat like cayenne. 80 days to ripe. Scoville: 5,000-30,000.